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Archive for June 9th, 2010


The Desert Inn

So my first real stop was good ole Yeehaw Junction, home of the Desert Inn and Restaurant (photos and street view), listed on the NRHP. Middle of nowhere now, but a popular passthrough for farm workers and cattle drivers back in the day. Got a meal to go, which I’d never done at an NRHP site. That turned out to be one of the themes of this trip. More on that later.


The road through the Preserve

Down US 441 I went, turning off eventually to visit Kissimmee Prairie Preserve State Park (photos). Good lord, talk about out of the way. Anyone who says Florida is overdeveloped, just go to this park and you’ll be disabused of that notion. I did my usual quick hit-and-run tour, since it would take the good portion of a day to explore the whole place.

Leaving there, I headed south again until I reached US 98, which took me to the city of Okeechobee (photos). It’s bigger than one might expect, considering its location. No skyscrapers or such, mind you. There are a lot of visitors that go boating and fishing on the lake throughout the year, which I suppose helps. I’m not strongly moved by the city; don’t particularly love or hate it. To me, it’s a gate to other places.

Amongst the pictures I took, I got some of the Freedman-Raulerson House (photos), the only NRHP site in the city. South on US 441 again, I started the loop around the east side of Lake Okeechobee. I couldn’t find the Okeechobee Battlefield, which is not only on the NRHP, but is a National Historic Landmark. Have to do more research, since it’s the only place keeping me from having photos of all the NRHP sites in Okeechobee County. I love when I can knock out a county like that, and hate when I get close but can’t.

After a bit, I hung a left and caught State Road 710 to get to Indiantown. What’s in Indiantown, you may ask? The Seminole Inn (street view), I answer. It’s main claim to fame is that Wallis Simpson, the Duchess of Windsor, stayed there because her uncle had built the hotel and helped develop the town. They also say they make great fried green tomatoes. I wish I’d had time to try them out.

Back to US 441, and Port Mayaca. Got shots of Cypress Lodge, best I could. Down to Pahokee. I couldn’t find the old Pahokee High School. When I got home, I discovered I’d had an imprecise location, and had driven right by it. Couldn’t check it off, therefore.

I did get to accomplish one of my big goals for this trip, which was to drive the entire length of US 441 in Florida. When we lived in Miami, it was a few blocks from the house and I drove up and down it a bunch. Then we moved here to Ocala and I moved to Gainesville, so I drove the stretch of US 441 between the two for more than 20 years. Over time, I’d driven every other section in the state, except the one bit between Pahokee and US 27. The last time I was there, in 2005, there was major construction going on. Not resurfacing, oh no. The road was gone. They’d removed an I-don’t-know-how-long stretch of it (several miles, at least), so I had to detour. Well, 5 years later, it was all done, and very nice it is too (street view).

On to Belle Glade, then left and heading west on US 27 through South Bay. I’ve heard there’s problems with the Dike, but I didn’t see anything. I noticed mile marker signs, like on the Interstates. Weird. They stopped at the Hendry County border. I wonder if it’s something that’s in the works for all the US routes?

I made no hotel reservations for the trip, since I didn’t know how far I’d get each day. I had a feeling that I’d have to stay in Clewiston the first night, and so it was. I hardly got any pictures, since it was close to sundown at this point. I found a nice efficiency style hotel, and only about $50 a night. The room had a full kitchenette! I’ll have to remember to look for this kind of place on future trips.

Where to eat? I decided to indulge and went to the Clewiston Inn (street view), which I’d say is the most important NRHP site in town. They have a gorgeous mural in the room where the bar is. The place is, as they say, top drawer. Sadly, I had the entire dining room to myself. A couple did come in after I sat, though. The waitress brought out some very good cornbread. There was barbeque on the menu, from the Old South Bar-B-Q, a place that had burned down and the Inn had acquired the name and recipes to use. But I didn’t want to go someplace that fancy and have barbeque. Since it wasn’t Good Friday, I didn’t need to restrict myself to fish. So I had prime rib (good, though a bit more rare than I ordered), mashed potatoes (good and fresh, with chunks and bits of skin), and hushpuppies (very good, but odd, since I’ve always gotten them with fish) Had room for desert, so I tried their key lime pie. Really good, and not too tart.

I returned to the hotel and called my friend Jeff, since I was so close. He lives in Broward County, and was only about 70 miles away. We talked, then I watched TV for a while. There was no FNC, though, how annoying. I did get to bed early, well before 10 PM.

That was day one. The editted highlights. And I got started late. Hang on for the next three days!

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